Monzen-ya

At Monzenya, carefully selected soba from Hokkaidō is milled with a stone mill and made into 100% buckwheat noodles by hand. The dipping sauce uses natural kelp from Hokkaidō and bonito flakes from Kyūshū.

Location

place 1-6-26 Honcho, Hikone, Shiga prefecture

Monzen-ya

schedule
11:00 - 18:00​
Irregular Holidays
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English Menu Available
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No Smoking